BIT’s 8th Annual World Congress of Food and Nutrition-2019 (WCFN-2019)
★ Program Committee

Hosting Organization
China Council for the Promotion of International Trade, Qingdao Sub-Council

Operating Organization
BIT Congress Inc., China

Executive Chair
Dr. Xiaodan Mei, President of BIT Group Global Ltd.

Scientific Advisory Board Members
Dr. A. Al-Kassir, Professor, Extremadura University, Spain
Dr. Audrey Guéniche, Project Director, Open Research Department, L'Oreal, France
Dr. Ayman Sayegh, Professor, Tuskegee University, USA
Dr. Ben F. Burkett, President, National Family Farm Coalition, USA
Dr. Bernhard van Lengerich, Chief Science Officer & Vice President, General Mills Inc., USA
Dr. Bernd Stahl, R&D Director Human Milk Research, Nutricia Research - Utrecht, The Netherlands
Dr. Bob j Dull, Chief Science Officer, Balchem Corporation, USA
Dr. Carla Vartanian, Head, Global University, Lebanon
Dr. Catherine B. Frederico, Professor, Newbury College, USA
Dr. Cathy M. Kapica, Chief Executive Officer, the Awegrin Institute, USA
Dr. Christopher John Smith, Professor, Manchester Metropolitan University, UK
Dr. Dong-Hwa Shin, Emeritus Professor, Chonbuk National University, Korea
Dr. Drew Lenore Betz, County Director, Washington State University Extension, USA
Dr. Eggersdorfer Manfred, Senior Vice-President, DSM Nutritional Products, Switzerland
Dr. Elinor McCartney, Technical Director, Pen & Tec Consulting Ltd, UK
Dr. Elke Anklam, Director, European Commission, Belgium
Dr. Encarnación Moyano, Professor, University of Barcelona, USA
Dr. Frank Thies, Reader, University of Aberdeen, UK
Dr. Guy Poppy, Director of Interdisciplinary Research; Director of University Strategic Research Groups, UK
Dr. Harumi Okuyama,Professor Emeritus, Nagoya City University, Japan
Dr. Haydar Ozpinar, Professor, Istanbul Aydin University, Turkey
Dr. Hongman Hou, Vice Dean, Dalian Polytechnic University, China
Dr. Ilene Abramson, Lecturer, Wayne State University, USA
Dr. Iris Meyenburg-Altwarg, Nursing Director, Medical University Hannover, Germany
Dr. Jacek Namiesnik, Professor, Gdansk University of Technology, Poland
Dr. Jacqueline McCormack, Professor, University of Ulster, UK
Dr. Jason Bao, Nutrition and Health Manager, Unilever, China
Dr. Javier S. Perona, Tenured Scientist, Instituto de la Grasa-CSIC, Spain
Dr. Jenn-Chang Liou, Professor, Asia University, Taiwan
Dr. Jian Guan, Senior Research Fellow, University of Auckland, New Zealand
Dr. Joan Claria, Professor, University of Barcelona, Spain
Dr. Joe Montecalvo, Professor Emeritus, Cal Poly State University, USA
Dr. John Fagan, Co-Found, Earth Open Source, USA
Dr. Juergen Schrezenmeir, Professor, Clinical Research Center Kiel, Germany
Dr. Julie Dennis, Founder, Natural Community, USA
Dr. June Henton, Dean, Auburn University, USA
Dr. Kajsa Brimdyr, Lead Researcher, Healthy Children Project, USA
Dr. Kathy Groves, Project Manager, Food Innovation, Leatherhead Food Research, UK
Dr. Karin Cadwell, Lead Faculty, Healthy Children Project, USA
Dr. Kin-Fah Chin, Professor, University Malaysia, Malaysia
Dr. Kit L. Chin, Professor, Southern University Agricultural Research and Extension Center, USA
Dr. Kathleen Liang, Professor, University of Vermont, USA
Dr. Luca Fernando Ruini, BarillaCFN Expert, Barilla G.R.F.lli, Italy
Dr. Luc Tappy, Professor, University of Lausanne School of Biology and Medicine, Switzerland
Dr. Maddalena Rossi, Head of the Section of Industrial Microbiology, University of Modena and Reggio Emilia, Italy
Dr. Magda Vandeloo, Dietician and Researcher, European Cancer Prevention (ECP), Belgium
Dr. Mario Ciampolini, Professor of Pediatrics, University of Florence, Italy
Dr. Nelcindo Nascimento Terra, President, SBCTA, Brazil
Dr. Nikos Mavroudis, Senior Lecturer, Northumbria University, UK
Dr. Paul Miller, President, Australian Olive Association, Australia
Dr. Peter Decock, Global Nutrition and Regulatory Manager, Cargill Research and Development Centre, Belgium
Dr. Peter Guilfoyle, Vice President, Northwest Analytics, USA
Dr. Ricardo J. Costa, Researcher, Monash University, Australia
Dr. Rick Weiss, President, Founder & Chief Wellness Engineer, Viocare, Inc., USA
Dr. Richard M. Katz,Associate Professor, Johns Hopkins University School of Medicine, USA
Dr. Renaudin Nathalie, Public Affairs Officer, Edenred, France
Dr. Sally Greenberg, Executive Director, National Consumers League, USA
Dr. Saman Seneweera, Senior Research Fellow, The University of Melbourne, Australia
Dr. Sandrine Blanchemanche, Director, French National Institute for Agricultural Research, France
Dr. Sebastien Marque, Director, Danone Research, France
Dr. Shancy Rooze, Head, University Chidren’s Hospital Queen Fabiola, Belgium
Dr. Simeon D. Stoyanov, Unilever Research & Development Vlaardingen, The Netherlands
Dr. Simon Barnes, Managing Partner, Tate & Lyle Ventures LP, UK
Dr. Simon Eisner, Founder & CEO, Allwin Ltd, Sweden
Dr. Sin-Hyeog Im, Professor, Gwangju Institute of Science and Technology, Korea
Dr. Sirpa Kurppa, Research Professor, MTT Agrifood Research Finland, Finland
Dr. Soranit Siltharm, Director, Mahidol University, Thailand
Dr. Sumalee Tangpitaykul, Deputy Director-General, Department of Science Service, Thailand
Dr. Susan Lurie, Professor, Volcani Center ARO, Israel
Dr. Yie-Hwa Chang, President, Mediomics LLC, USA

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